Djerdan Spinach & Cheese Burek (850g)

If you’ve never had the joy of eating Burek, classic Balkan, Mediterranean and Middle Eastern savory or sweet pies enrobed in thin layers of phyllo, you’re in for a wonderful treat! Also known as Börek or Bourekas, savory burek are traditionally filled with cheese, spinach and cheese, potatoes or ground meat. Djerdan Spinach & Cheese Burek Pies are “bake-at-home” versions of the delicious burek we serve in restaurants. Our Spinach & Cheese Burek feature a mouthwatering blend of fresh spinach, ricotta, Feta, cream cheese and Bulgarian kashkaval cheese nestled between delicate layers of Phyllo. Seasoned and baked to perfection in the shape of a family-size pizza, each pie serves 4-6 people as an appetizer and 2-3 people as a main dish. Enjoy with a dollop of tzatziki, labneh or Greek yogurt – topped with diced tomatoes, basil and a drizzle of olive oil.